Biji Coklat Kering (Theobroma Cacao Seed Dried)

100% Dried Cocoa Beans (Theobroma Cacao Dried)

These dried seeds are not seedling, not for planting
We can only make it on a small scale. Cocoa beans have been fermented first (about 7 days). Then dried in the hot sun.
Unroasted beans. Harvested from Yogyakarta -  Central Java border cocoa trees.